Wonderbag

Energy conservation is the name of the game. We play a lot of games on how to best use our resources. Before we left CO last summer, I bought a Wonderbag. It's an insulated bag that continues to cook my food by maintaining the temperature. So anything that needs to simmer for a long time, or can just coast at a low cooking temp is ideal. We finished up making beef stroganoff this afternoon, and we'll have that for dinner tonight. We made gumbo in it for Christmas Eve dinner, so we already know it works for stew like dinners. I want to try it out for pulled pork. We'll pick up the pork Sunday after church at Costco in Tucson and give it a go overnight, I think. Fingers crossed!

Going In

Sitting Around Doing Its Thing